The Meats

Trashy Sausages

Spicy Big Bite

Our ultimate tribute to the 7-11 Gods. Don’t ask how many of these we ate for research. An emulsified pork sausage aggressively seasoned with garlic and paprika. Slightly spicy.

Scallion Sausage

A lightly seasoned pork link with fresh scallion, garlic and sesame oil.

Chili Chicken

Spiced similarly to our Mexican Chorizo with more emphasis on heat rather than cumin and paprika.

Kasekrainer

The official street food of Vienna (for what it’s worth)! This sausage is OG fourth meal style. A pork, beef and bacon sausage that’s smoked with chunks of Emmantaler Swiss cheese parading throughout. Also known as “puss sausage”. Not a joke.

Buffalo Chicken & Blue Cheese

Tired of eating bone-in wings? Tired of KFC boneless wings? Tired of all the OTHER wings you’ve been eating? Well, we put it in a sausage! You’re welcome, KentuckTacoHut.

(Alternate) We love buffalo wings. You probably do too. This is chicken and pork ground and mixed with Frank’s Red Hot, celery seed, chunks of blue cheese and red pepper. For real.

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Meat Hook Hot Dog

Our most prized labor of love. We’ll save the story for another time, but we love this link. This is a beef and pork dog aggressively spiced and smoked. You don’t need anything but a bun.

The Cougar

Pork and smoky bacon ground together. Spiced with fresh scallions, chives, ginger, sriracha, and red wine vinegar.

Long Dong Bud

Named by Brent’s father after his own name and his huge…ego. Pork with roasted jalapenos, pepper jack cheese and Texas Pete hot sauce. This sausage is rad.

Bacon Cheeseburger

It is what it is. Beef and pork sausage with Ol’ McAdam’s NY Cheddar and rendered bacon bits. It will give you the most perfect cardiac arrest.

Banh Mi

One of our greatest hits. Imagine the Vietnamese sandwich stuffed into a casing. Pork with pickled carrot and jalapeno, fresh cilantro, ginger, garlic, shallot, hoisin, and soy sauce.